The Latest Advanced Technology in Liquid Laundry Specialty Chemicals.

Proven to meet or exceed your specific needs and be cost competitive as well!

The Work•Clean Team’s low-alkaline technology delivers superior results without the use of harsh caustic chemicals. And with proven performance on the toughest industrial soils, it is also ideal for food and beverage laundries. Low-alkaline washing promotes textile longevity, eliminates effluent pH compliance issues and prevents hardness build-up for fabric softness. Work•Clean specialty detergent utilizes advanced multi-surfactant technology to penetrate, lift and emulsify the toughest greasy soils. Work•Smart is a conditioner specially designed to lift and suspend soils, making the washing process more effective. Work•Fast is a concentrated alkali for the limited needs for the toughest soil classifications like bar towels or mechanics wipers.

INNOVATION THAT WORKS

Fast

FAST

  • Reduced wash formula times, improved productivity.
smart

SMART

  • Reduced water and energy usage, improved cost control.
  • Low alkalinity promotes textile longevity.
  • Low-alkaline washing eliminates effluent pH compliance issues.
clean

CLEAN

  • Proven performance-even on the toughest oily soils.
  • Prevents water hardness build-up, enhancing fabric softness.
  • Controls soil redeposition for brighter whites and colors.
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Case Studies

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Call our Gurtler Team of Experts at 800-638-7300 for more information!

Schedule a “Second Opinion” survey to learn how your operation can run more efficiently.

Gurtler Lab Results
technology

Photo on the left shows traditional high alkaline technology and how it reacts with (from left to right) graphite, iron oxide and water hardness. See how the graphite and iron oxide has settled to the bottom of the graduated cylinders and imagine that material settling on otherwise clean textiles.

The photo on the right shows Gurtler’s Work•Smart advanced, low alkaline technology. Note how Work•Smart suspends the graphite and iron oxide, even after 24 hours. Additionally, note how the water in the beaker, in the photo on right, is crystal clear, as all the hardness is chemically isolated and kept in solution, versus the cloudy beaker in the photo on the left.

Download more technical information, click here and here.